This Moist Chocolate Cake is proof that you don’t need eggs, butter or milk to make a truly satisfying dessert! It’s a soft, fluffy cake with a rich flavour, perfect for everyday baking! Whenever I need to bake something quick…
Apple Crumble with Warm Custard
This Apple Crumble with Warm Custard is a wonderful dessert, basically a cosy hug in a bowl! Softened apples topped with a crumbly topping and served with a generous drizzle of luscious custard. One of the first things I ever…
Caramel Brownie Trifle Cups
A simple dessert with a wow factor! These Caramel Brownie Trifle cups are layer of goodness on top of each other, pure richness and creaminess. A couple of years ago I released an e-book with desserts ideal for the festive…
Jalapeño Popper Puff Pastry Twists
These jalapeño popper puff pastry twists are the perfect balance of heat, richness, and crunch in an easy, crowd-pleasing snack. A layer of cream cheese topped with jalapeños, crispy bacon and cheddar cheese. Tips for the perfect Jalapeño Poppers Puff…
Festive Chocolate Coconut balls
A simple no-bake dessert made from crushed biscuit, cocoa, coconut, vermouth and the secret family ingredient strawberry jelly powder. These festive chocolate coconut balls are a beloved family recipe that grace our festive table each year. Every year when Christmas…
Crostini Wreath with Stracciatella Cheese and Marinated Tomatoes
This crostini wreath is an easy appetiser to add to your festive table! Fresh stracciatella cheese over baked bread with marinated tomatoes on top. Every year when preparing for a Christmas gathering, I aim to create something a little different…
Oreo Pinecone Truffles
These Oreo Pinecone Truffles are an easy delicious treat you can make for the festive season! With only few ingredients you can create this show stopping dessert! These past years I have been seeing these pinecones on all social medias,…
Citrus Marinated Olives
These Citrus marinated olives are a bright and aromatic appetizer which is ready in minutes! Simply let the marinade work its magic, and you’ll end up with wonderfully flavourful olives. Over the past couple of months, I’ve been testing all…
Savoury Palmiers with Peppered Ġbejna and Caramelised onions
Simple and easy to make, Savoury Palmiers with Peppered Ġbejna and Caramelised onions. Flaky pastry is filled and twisted to create this indulgent appetizer. What are palmiers? Palmiers are a famous French pastry. They are delicate, buttery pastries made from…
Pear and Gorgonzola Tarts
These Pear and Gorgonzola Tarts are a deliciously simple appetizer. Flaky puff pastry topped with a creamy Gorgonzola cream, sweet pears, and a drizzle of honey for the perfect balance of savory and sweet. Ingredients for these Pear and Gorgonzola…
Sweet Pear and Gorgonzola Dip
A cozy dip that brings together the best of both worlds, creamy tangy gorgonzola balanced with the sweetness of roasted pears. Serve it warm or chilled, this Sweet Pear and Gorgonzola Dip is a perfect addition to your table. Sweet…
Bostock – Brioche with Almonds
An indulgent rich treat perfect as a simple breakfast or elevated with toppings for a unique dessert. Bostock is brioche syrup soaked bread, topped with almond cream and slivered almonds, baked until golden. What is Bostock? Similar to pain perdu…
