These soft and fluffy chocolate, hazelnut banana muffins are the perfect treat to use up all those spotty bananas lying around your kitchen. All you need are some extra pantry essentials and you’re set. During the past year or so,…
Lamb Ragù Tagliatelle
This slowly simmered thick lamb ragù is a comforting hearty sauce to be served ideally on top of tagliatelle. This will make you lick your lips clean. Apart from making your house smell amazing, one of the main things why…
Double Chocolate Doughnuts
What makes a decadent chocolate baked doughnut better? A generous dunk in a sweet chocolate glaze! These double chocolate doughnuts are the ideal fluffy and rich treat. As I have mentioned in my latest posts, at the moment I’m having…
Zucchini and Whipped Ricotta Tart
A quick and simple seasonal zucchini and whipped ricotta tart perfect for a light lunch or a side dish for your meal. As I have mentioned in some of my earlier posts, I’m trying to buy as much as possible…
Imqarrun / Għaġin il-forn – Maltese baked pasta
Imqarrun or għaġin il-forn is a traditional Maltese baked pasta dish. The pasta is coated with a rich meat based sauce and cooked until the top gets super extra crunchy. This dish is a Maltese classic, prepared in every household…
Brownie Pizza Cake
Take the classic brownie recipe up a notch with this simple twist! Add a generous amount of whipped cream and your favourite fruit on top to create this addictive Brownie Pizza Cake! Lately, my sweet tooth has been wild! Everyday…
Asparagus and Pea Gnocchi
Asparagus and Pea Gnocchi is the ideal seasonal dish that lets you enjoy all the great spring produce. It will be love at first bite! This vegetarian dish is one of the easiest meals you can prepare! It definitely fits…
Red Lentils and Potato Fritters
These delicious vegan red lentils and potato fritters are so easy to make! A perfect lunch or snack that is ideally paired with sriracha mayo! I’m personally always on the hunt for fritters recipes which I can add to my…
Mini Fruit Tarts
Classic mini fruit tarts have to be one of the most elegant desserts that are so easy to make at home. A sweet crumbly shell covered with a layer of chocolate and filled with smooth pastry cream and topped with…
Prawn Linguine
This prawn linguine is the perfect hassle free and easy to make weeknight dinner! A simple dish yet bursting with flavour from the luscious tomato and prawn sauce. When the weather starts to get warmer I immediately start looking for…
Sweet Almond Rolls
These fluffy, soft and quick-to-make sweet almond rolls are here to stay! Make way cinnamon rolls! … a new classic is here! A perfect dessert waiting to be enjoyed! Most probably you all know about cinnamon rolls now! They have…
Qagħqa tal-Appostli – Maltese Apostle’s ring bread
Qagħqa tal-Appostli is a delicious soft bread with a crunchy crust covered with sesame seeds and whole almonds. This bread is made specifically during the Lent period. As I previously mentioned in my previous recipes, Maltese cuisine thrives during Lent….
