These crumbly warm pulled rabbit pies are what comfort food tastes like! Filled with slow cooked rabbit, soft potatoes, caramelised onions and a touch of cheddar cheese. One of Malta’s national dish is rabbit! We like it stewed, fried, baked…
GħaĔin Grieg
An old traditional Maltese recipe, GħaÄ”in Grieg, which literally translates to Greek pasta, is a rich pasta made from a slow cooked mixture of pork mince sauce. What is GħaÄ”in Grieg GħaÄ”in Grieg is a traditional Maltese dish that literally…
Biskuttini tal-Lewż (Maltese Almond biscuits)
These delicious chewy bite sized biskuttini tal-lewż are a popular traditional Maltese almond biscuit that never disappoint! What are Biskuttini tal-Lewż? If you ever visited Malta and either attended a wedding or a festive event, you will for sure have…
Cinnamon Twists with a Pear Mascarpone Dip
Crispy sweet cinnamon twists served with a luscious pear mascarpone dip! A lovely quick sharing dessert or a sweet snack. I adore baking and making desserts. However, most of the recipes call for a long method which takes time. Whenever…
Easy French CrĆŖpes
Here you will find my ultimate favourite homemade easy French crĆŖpes recipe! These crĆŖpes are thin, light and delicate, ready to be filled with your favourite sweet or savoury fillings! What are CrĆŖpes This classic European favourite originating from France…
White Bean and Artichoke Dip
A rich earthy white bean and artichoke dip. Made with few staple pantry ingredients, this dip will be ready in minutes! White Bean and Artichoke Dip Ingredients Fragrant with pantry essentials such as beans, olive oil, lemons, herbs, spices and…
Banoffee Pie
An incredibly delicious Banoffee Pie made from different layers of goodness and textures! This easy classic British dessert has a crumbly crust, a caramel layer, bananas and a generous layer of whipped cream. What is Banoffee Pie? This addictive dessert…
Rustic Olive Bread Buns
Crunchy rustic olive bread buns with a light crumb. Perfect to enjoy warm on their own or to compliment your favourite dish! Making bread is truly therapeutic for me! Preparing buns or rolls is a great way to always have…
Baked Rice with Aubergines and Cheese
An easy weeknight dinner that everyone will love! This baked rice with aubergines and cheese is the true meaning of comfort food. Us Maltese love our baked ross; ross il-forn! In fact this recipe is one of my most popular…
No Bake Chocolate Cake
An easy ultra decadent no bake chocolate cake that is ready in minutes and doesn’t require you to switch on the oven! In summer I don’t feel like baking cakes and for only one reason: it’s too hot to switch…
Mirabelle Dessert Cups
Layers of delicious smooth mascarpone cream, juicy mirabelle plums and crumbled madeleines make this scrumptious summer treat: the Mirabelle dessert cups! Summer fruits have to be my favourite. At our place during these months we always have plenty of seasonal…
Aubergine Croquettes
Crispy on the outside and soft on the inside these aubergine croquettes are packed with flavour! Serve them with your favourite sauce and a squeeze of fresh lemon! What are croquettes? Croquettes are little fried breaded morsels. They can come…
