A wholesome comfort Maltese traditional meal! A classic in the Maltese cuisine; these stuffed aubergines are a great weeknight meal. Throughout its history Malta has been ruled by many different nations and settlers. All these different rulers have left striking…
Chocolate Strawberry Pies
Heart shaped chocolate strawberry pies to make your Valentine’s day better! Prepared for your special someone, or simply for yourself, these pies are a delicious must! Pies are always a favourite and I tend to put everything in pie form!…
Gorgonzola Gnocchi with Crispy Prosciutto
Creamy gorgonzola gnocchi with crispy prosciutto and walnuts crumbled on top! A plate full of strong flavours but go so well together! The star ingredients in this recipe are the gorgonzola, prosciutto and the walnuts! Together these three are a…
Padrón Peppers with Mustard Aioli
Padrón Peppers are a famous classic Spanish tapas that are extremely easy to prepare at home. I’m obsessed with anything Spanish and the Spanish food is for sure one of the main things which I love! Luckily in Luxembourg, there…
Chocolate Baileys Mousse
An easy to prepare light and airy chocolate baileys mousse, perfect for any occasion. During the festive season, the Irish cream liquor is everywhere! This creamy velvety smooth cream is great to include in most desserts, and one of the…
Shortbread with Chocolate Ganache sandwich Biscuits
A rich dark chocolate ganache sandwiched between two light and buttery shortbread biscuits! These shortbread with chocolate ganache sandwich biscuits are easy to make yet slightly addictive biscuits! One of the most festive biscuits are for sure shortbread! The great…
